Hey everyone! Have you ever gotten carrots with the long stems and fluffy greens on top?
No idea what to do with them?
Don’t worry-it’s fine, I used to be in the same boat.
Just don’t throw them out!
Cut them off of the carrots when when you get them and store them in the refrigerator wrapped in a damp paper towel.
Nice and green and full of flavor I chop them up and toss them into salads and into smoothies.
Now don’t be afraid-give them a shot!